Recipes | Moroccan Life Magazine - Life in Morocco

Moroccan Soup

Difficulty

Medium

Traditional Ukrainian soup with beets, tomatoes, and pork ribs

Fiery chili sauce

Difficulty

Easy

An iridescent array of chilies, onions, and garlic, slowly sweating over a low heat

Crema catalana

Difficulty

Medium

Typical Catalan dessert made from cream and egg yolks, covered with a traditional layer of caramelized sugar to provide a crispy contrast

Thai green curry

Difficulty

Medium

A traditional bowl of creamy, aromatic Thai green curry with chunks of chicken in a small bowl with jasmine rice

Gluten free pizza

Difficulty

Medium

Olives, basil, and mozzarella top a gluten free pizza crust with marinara sauce

Victoria sponge cake

Difficulty

Easy

A classic, uncut Victoria sponge with a deep filling of butter cream and jam

Watercress soup

Difficulty

Easy

Watercress soup with a sprig of coriander as garnish in a white bowl with green trim

Super easy vegetarian pasta bake

Difficulty

Easy

Cheesy pasta dish with vegetarian sausages and topped with mozzarella cheese and basil

Vegan chocolate and nut brownies

Difficulty

Medium

A stack of chocolate and pecan brownies, sprinkled with pecan crumbs and crushed walnut, fresh out of the oven

Deep mediterranean quiche

Difficulty

Medium

A delicious deep layered Mediterranean quiche with basil garnish

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